Maida: 1 cup
Baking powder: ¼ tsp
Luke warm water: needed to make soft dough
Chicken Breast: 1 big slice
Lemon juice: 3tbsp
Pepper powder: ½ tsp
Thahini sause: 3 – 4 tbsp
Coriander leaves chopped: 2tbsp
French fries: as needed
Method Of Preparation
Make a soft dough by kneading well with maida, baking powder, salt and luke warm water. Make lemon sized balls out of it and roll it into very thin chappathis. Heat a griddle and cook each chappathis on both sides slightly till half done. Keep this aside.
Marinate the chicken breast with lemon juice, salt and pepper.
Heat a pan add oil and fry the marinated chicken (you can also grill the chicken pieces}
Sauté onion in the same oil which the chicken was fried.
Chop the chicken into thin slices. Add chopped coriander leaves to it.
Take one tortilla, spread thahini sauce. Add sautéed onion , tomato slices, spread chicken pieces, French fries. Roll it and grill it in toaster for 3-5minutes. Serve hot and enjoy.